Whether you’re a vegan or a meat eater, vegan restaurants in Sydney provide a plethora of new and delicious vegan, plant-based meals to choose from.

Whether it’s Indian, Italian, Mexican, Asian, or any other cuisine, and from breakfast to supper, brunch to late-night munchies, and every animal-product-free meal in between, We’ve put up the comprehensive guide of the most 9 excellent vegan restaurants in Sydney to help you find the tastiest cuisine.

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Yellow

Cuisine: European, Australian, French

Yellow is classy and widely regarded as the apex of animal-product-free cuisine and first plant-based fine dining establishments in Sydney.

With an attractive interior, impeccable service, a long history of food awards, a well selected wine menu, five or seven-course vegan tasting menus (only on Saturday), and out-of-this-world mouth-watering food, this restaurant is ideal for surprise party or a date night or on a special anniversary.

Ojas Ayurvedic

Cuisine: Indian

Ojas Ayurvedic restaurants have created an exceptionally unusual menu based on six rasas (tastes) such as sweet, sour, astringent bitter, saline, and pungent, which are based on the timeless wisdom of Ayurveda from ancient India.

I strongly encourage you to try Sattvic Bowls since they are healthy, fresh, tempered with Ayurvedic-sourced purest sattvic ghee, and easy to digest.

They are also free of tamasic foods like raw potato, garlic, mushroom, and onion, which promotes purity of both mind and body.

The Green Lion

Cuisine: Australian

A historical and first vegan Australian pub, The Green Lion serves typical traditional Aussie comfort food in vegan version. “I’m not aiming to convert the entire world to veganism,” the owner explained, “but serving these vegan dishes may make people less willing to consume meat, and if that means less factory farming even by a fraction, I’ll be pleased.”

Fish and chips, Chicken Schnitzels, Seafood Basket, and variety of other dishes are cruelty-free and plant-based delicacies.

Bodhi

Cuisine: Asian

Bodhi Restaurant, a beautiful hidden gem in Sydney’s CBD and an icon of vegan cuisine, is the ideal spot for outdoor seating in a quiet and relaxing environment.

Expect award-winning vegan options including the world-famous yum cha, delicious choysum dumplings, iconic Peking Duck, luscious Asian pastry, and delectable custard lava buns.

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Gigi Pizzeria

Cuisine: Italian

After almost a decade, the owners of Gigi’s decided to give up the non-vegetarian menu in favour of an entirely plant-based menu. This family-owned business is becoming one of Sydney’s greatest vegan and busiest eateries.

Imagine making a delicious vegan pizza with roasted potatoes and truffle paste without using any cheese or meat and because of unique menu its best place for those who enjoy fresh, natural produce.

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Yulli’s 

Cuisine: South-East Asian and Mediterranean cuisine

Yulli’s Bar and Restaurant is a healthy, flavourful and sophisticated vegetarian restaurant in Sydney that serves a varied choice of Asian fusion meals with a limited menu of Mexican and Moroccan dishes.

The food is vegan and gluten-free, as well as easily accessible and presented in offered in small to big portions suited to be shared.

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Alibi

Cuisine: Australian

Alibi in Sydney, which is home to world-renowned plant-based chef Matthew Kenney, serves seasonal dishes with no animal ingredients and is committed to decreasing its environmental footprint.

Serving tasting menus, innovative high tea & cocktails, this restaurant is the ideal spot to sample some of the most unusual delicacies, such as the margherita pizza with cashew-based cheese, spinach-based wrapped dumplings, and many more exceptional dishes.

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Bad Hombres

Cuisine: Mexican

Anyone who believes there are no vegan options and vegan cuisine does not taste good should go to Bad Hombres vegan Mexican restaurant, which will completely transform their perspective on vegan foods.

Have you ever envisioned chipotle potato or miso eggplant tacos, or cashew cream in nachos? if not, then what are you waiting for? Make a reservation at Bad Hombres.

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Nutie

Cuisine: Bakery, Australian

Nutie is a heaven on earth for people of all ages, creative selection of doughnuts and cakes made with the greatest quality gluten-free, dairy-free, and vegan selections, guaranteeing that everyone leaves satisfied, happy, and eager to return for more.

Choose from a wide range of gluten-free doughnuts, vegan kimchi, vegan brownies, reese’s pieces pie, and other delectable treats.

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Summary of 9 Excellent Vegan Restaurants in Sydney

Yellow :- Yellow is classy and widely regarded as the apex of animal-product-free cuisine and first plant-based fine dining establishments in Sydney.

Ojas Ayurvedic :- Ojas Ayurvedic restaurants have created an exceptionally unusual menu based on six rasas (tastes) such as sweet, sour, astringent bitter, saline, and pungent, which are based on the timeless wisdom of Ayurveda from ancient India.

The Green Lion :- A historical and first vegan Australian pub, The Green Lion serves typical traditional Aussie comfort food in vegan version.

Bodhi :- Bodhi Restaurant, a beautiful hidden gem in Sydney’s CBD and an icon of vegan cuisine, is the ideal spot for outdoor seating in a quiet and relaxing environment.

Gigi Pizzeria :- After almost a decade, the owners of Gigi’s decided to give up the non-vegetarian menu in favour of an entirely plant-based menu. This family-owned business is becoming one of Sydney’s greatest vegan and busiest eateries.

Yulli’s :- Yulli’s Bar and Restaurant is a healthy, flavourful and sophisticated vegetarian restaurant in Sydney that serves a varied choice of Asian fusion meals with a limited menu of Mexican and Moroccan dishes.

Alibi :- Alibi in Sydney, which is home to world-renowned plant-based chef Matthew Kenney, serves seasonal dishes with no animal ingredients and is committed to decreasing its environmental footprint.

Bad Hombres :- Anyone who believes there are no vegan options and vegan cuisine does not taste good should go to Bad Hombres vegan Mexican restaurant, which will completely transform their perspective on vegan foods.

Nutie :- Nutie is a heaven on earth for people of all ages, creative selection of doughnuts and cakes made with the greatest quality gluten-free, dairy-free, and vegan selections, guaranteeing that everyone leaves satisfied, happy, and eager to return for more.